Thursday, April 21, 2005
New England Real Ale Festival
Some of my favorite British beers will be on-cask at the New England festival. If you are in the area, I beg you to go to this. I would love to try these beers on-cask. Alas, it is not to be this year.
For those who don't know, cask beer is still alive and fermenting in the container in which it is shipped. It has a higher temperature and lower carbonation than you are probably used to, but it is oh so good.
Some of my favorite British beers will be on-cask at the New England festival. If you are in the area, I beg you to go to this. I would love to try these beers on-cask. Alas, it is not to be this year.
For those who don't know, cask beer is still alive and fermenting in the container in which it is shipped. It has a higher temperature and lower carbonation than you are probably used to, but it is oh so good.
